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Aug
Anticipate ½ pound per person if you just want to have the pork plated. Increase the amount of meat per person to ½ pound if you are going for a plated pork entree.
Remember thats the cooked weight not the raw weight.
How many pounds of pork per person. In general you should plan to have about 13 pound of pulled pork per person. Obviously this is the short answer. When youre dealing with a large fatty cut like pork shoulder you cant just buy two pounds of meat for six people and call it a daythats not how it works.
This is obviously dependent on the appetite of your guests and how youre going to serve the pork but it works in general. So the rule of thumb is that you need about ⅓ of a pound of pork per person. So a pound of pork will serve a person.
A pork shoulder tends to be around 6 pounds. So a pork shoulder weighing 10 pounds when raw will yield about six pounds of meat and serve around 10 to 15 people. That should give you a good ballpark figure of exactly how much pork shoulder you should cook per person for your barbecue party.
Generally you would allow half a pound per person 225g of boneless meat or three quarters of a pound 340g per person of bone in meat. To see exacly how much you need though please refer to the table below or head over to our shop and order online Found out how much you. To be on the safe side youll need 066 pounds of raw pork to make 033 pounds of cooked pulled pork assuming you are serving 2 medium sliders per person.
For Large Pulled Pork Sliders. Youll want 033 pounds of cooked pulled pork for each large pulled pork sandwich. For large buffets with other meat and sides you can estimate three ribs per person.
There is a difference in size between spare ribs and baby backs. A rack of baby back ribs has 10 to 13 ribs that are 3 to 6 inches long and only weigh about 1 12 to 2 pounds. They will only feed two people.
Once youve figured out the full menu its time to determine how many racks of ribs per person youll need. Youre probably familiar with the standard rule of 12 pound of meat per person. For obvious reasons that doesnt apply to bone-in meats like ribs.
In general you can expect a pound of ribs to yield about 1 to 1-12 servings. While this is useful information it should only be one factor in your decision. How Much Pulled Pork Per Person 50 People.
Pulled pork for a crowd of 50 will need 185 lbs. For a bbq pulled pork bowl for 50 people you will need 20 lb. How Much Raw Pork For 20 People - 235 lbs before cooking.
How Much Pulled Pork Per Person 100 People. Pulled pork for a crowd of 100 will need 375 lbs. For a bbq pulled pork bowl for 100 people you will need 40 lb.
How Much Raw Pork For 20 People - 47 lbs before cooking. The Pork Rib Calculator calculates the number of racks of ribs you need to cook in order to feed a certain amount of people. Enter the number of people you need to serve and the serving size per person and you will get the amount of ribs you need to cook to meet that demand.
There are several facts that you can assume when figuring out how many. Also as an Amazon Associate I earn from qualifying purchases. Obviously there are many factors that play into this question like ageA good safe quantity is usually half a rack per person which usually equates to about a pound.
Thereof how many people does a pound of pulled pork feed. Likewise how many pounds of pulled pork Do I need to feed 200 people. If you are cooking for 200 4 sandwiches per pound you will need 50 lbs of finished meat so 100 lbs of precooked meat Id most likely get a total of 110-115 lbs of bone in butts to cook.
Some people figure 3 sandwiches per lbs but thats big in my opinion. How much pulled pork per person should I cook for parties. When preparing pulled pork remember our rule of thumb.
One pound of pulled pork is good for three people and always expect a 50 yield. Factor in your other considerations and youll have a good estimate of how much raw meat you need to prepare. If you choose a boneless cut then you may get as much as 65 pounds of meat from a 10-pound pork butt.
When served as a slider you should plan on having ¼ to ⅓ pound of pork per person. Increase the amount of meat per person to ½ pound if you are going for a plated pork entree. How Much Pork Tenderloin Should I Serve Per Person.
Because pork tenderloin is a boneless cut its a good idea to aim for about a half-pound of meat per person. This might seem like a generous estimate but in our opinion its better to err on the side of caution. So to feed 20 average people youll need 15 pounds of raw pork from the butchers shop of grocery store.
Expect to buy around DOUBLE the quantity of fresh pork to end up with your 6 ounces per person. How much actual meat you yield will depend on the cut. A boneless pork shoulder of 10 pounds will give you about 6-7 pounds to work with giving your guests about 13 pound per person when served as sliders.
Anticipate ½ pound per person if you just want to have the pork plated. Option 2 Ribs. For pulled pork the standard rule of thumb is one-third to one-half pound of meat per person.
When cooked and shredded a bone-in pork shoulder will lose around 40 percent of its weight. For example a raw 10- pound pork shoulder or two 5-pounders will yield about 6 pounds of finished meat serving 12 to 18 people. 13 lb of cooked pulled pork per adult.
14 lb of cooked pulled pork per child. Remember thats the cooked weight not the raw weight. That means per person youll need 23 lb of raw pork per adult and 12 lb per child.
Now lets make simple work of figuring out how much pork to buy per person when company is coming.