Are stainless steel or cast iron grill grates better

Unlike stainless steel grates the rods in cast iron grates are considerably thicker and wider. Without a cop-out conclusion I will say if youre serious about grilling opt for cast iron grills.

A Sear Test of Burger Patties on Porcelain-Enameled Cast-Iron Cooking Grates versus Stainless Steel.

Are stainless steel or cast iron grill grates better. Stainless steel grates are much easier to clean compared to cast iron ones. Still youll have to take good care of your stainless steel grill grates to ensure they last for a long time. Always make it your mission to clean off your steel grate as soon as youre finished cooking.

Superior cast iron grill grates can be pricey. Contrary to popular belief cast iron grates do not become non-stick like griddles and pans. The oil that nestles in this porous metal tends to burn off over the high heat of the grill.

Any non-stick properties are also scrapped off when you brush off the grease and food residue. Unlike stainless steel grates the rods in cast iron grates are considerably thicker and wider. Therefore food wont fall through them easily.

Being good at holding and conducting heat also helps cast iron produce more pronounced grill marks on food. And that means more noticable and better. Stainless steel grill is easy to clean and has a smoother finish than cast iron grates.

Using a wire grill brush you can easily clean them. It is possible to remove a stainless steel grate from your grill or smoker to clean it inside the kitchen sink. Stainless steel grill is lighter than a cast iron sink.

Porcelain-enameled cast iron cooking grates typically retain heat better and longer than the other types making them desirable to those who bold sear marks are a must. Stainless Steel Cooking Grates Stainless steel cooking grates can last for a very long time if they are properly maintained. Porcelain-Enameled Steel Cooking Grates.

As porcelain is a better insulator it can also help the grill retain more heat than the stainless steel structures. Cast iron is also an excellent material as it helps to retain a good amount of heat. However when compared with stainless steel cast iron turns out to be more vulnerable to rusting.

Stainless or Iron grates. Aug 10 2014 1045 AM 9. Will by buying a new E-320.

Can anyone offer a pros and cons comparison of the round stainless cooking grates versus the enameled cast iron grate. Things to Know About Cast Iron Grills Cast iron is an excellent material because it tends to retain a large amount of heat. Of course when compared with stainless steel it is corrosive which is the main reason why they are coated with enamel or porcelain.

Cast iron grill grates have an excellent reputation for heat retention and producing an even cooking temperature. The thicker cast iron takes a little longer to heat up than stainless steel. But once they are up to cooking temperature you can expect excellent heat transfer and bold sear marks.

As with cast iron thick enameled stainless steel grill grates retain and transmit a lot of heat making big bold grill marks. But thats not what we want. Theyre too thick to let through maximum radiant heat from the fire.

That radiant heat is really what were after when trying to. I would suggest you consider taking their cast iron and start saving for its eventual replacement with Webers 9mm stainless rod or better yet true 304 stainless rod grates from Dave Santana rcplanebuyer I think you would get at least a couple years of good use out of the Weber cast iron maybe more if you are careful. Stainless Steel Grill Grates Considered by many to be the jewel in the cooking grid crown quality stainless rod grates bring a lot to the party.

These are often found as original equipment on premium grills are typically the most expensive replacement grate. If properly cared for these grates will last a lifetime. Cast Iron Grill Grates.

Cast Iron Grates Most dedicated grillers prefer bare cast iron and the heavier it is the better. These offer a surface that not only gets hot but holds a lot of heat. It gives good grill marks and helps food cook faster.

Is not known for being able to retain as much heat as cast iron grates. Thick stainless steel grates may provide a grill mark but its not as adept at balanced distribution cooking. Without a cop-out conclusion I will say if youre serious about grilling opt for cast iron grills.

On Episode 2 of our AskNapoleon series were talking all things stainless steel and cast iron. Which type of cooking grid do you preferWatch Stephanie fro. A Sear Test of Burger Patties on Porcelain-Enameled Cast-Iron Cooking Grates versus Stainless Steel.

On the Weber Genesis II E-310 Propane Gas Grill.